Amabuki SOUR TO THE FUTURE UMEBOSHI 22%

Japansk Likör

Japanese hand picked plum from Wakayama is picked with salt to make traditional Umeboshi. Umeboshi is important part of life in Japan to be used to give accent to dishes and believed to cure your soul.

* Please shake well before serving. 

Serving suggestions: 1 : 4 

1 part Umeboshi Sour to the future and 4 part soda water 

with plenty of ice 

Produced by Amabuki Sake Brewery, Saga, Japan

www.amabuki.co.jp