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Northern Tropics — Sparkling cider made of Swedish apples from abandoned orchards around Stockholm and wild seedlings. Orange cider due to 7 weeks maceration on pulp. Spontaneous fermentation with indigenous yeast. No filtration, no additives and no added sulphites. Bottle conditioned. Store standing upright, dark and cold. Serve chilled, +12 degrees. Contains sulphites and natural sediments. Cider. Innehåller sulfiter. Best before 2026 but probably great after. 75cl , 7,0 vol%.