Botanical Rhum

Boukman Botanical Rhum is a Haitian clairin trempè made from fresh sugar cane juice, infused with bark, citrus peel, and botanicals. Distilled in Croix-des-Bouquets and bottled locally, it reflects Haiti’s terroir and rum culture. The agricole method preserves dry, grassy aromas, resulting in a complex, versatile spirit with distinct character.